I love Gluten Free meals, very much in love with all the new recipes that we eat in different gorgeous restaurants (mine aren’t quite appealing), and although we’ve adopted all types of breads and never really looked back. Sometimes, just sometimes I feel like cuddling a challah bread in my hands, dip it deep down in a great sauce and enjoy it. Gluten, can we go out again…?
Miriam's Signature

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